How To Roast Nuts

Roasted Nuts

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6 Responses

  1. February 17, 2015

    […] 1.  Prepare the pans by melting margarine, brown sugar, corn syrup and cinnamon and cooking on med-low just until it starts to bubble.  Remove from heat and pour into 2 – 9×12 pans that you have sprayed with cooking spray.  Sprinkle 1 cup roasted pecans evenly over each pan.  Set aside.  Forgot how to roast nuts?  Click here. […]

  2. February 17, 2015

    […] 3.  Chop up a handful of toasted pecans.  If you forget how to toast/roast pecans, instructions are in this post: How To Roast Nuts […]

  3. May 18, 2015

    […]  Go to this post on how to roast pecans, roast up a batch and throw them in a ziplock in the […]

  4. August 27, 2015

    […] chopped and stirred into the brownies.  Stir till you can’t see any flour anymore.  Go to this post if you forget how to roast […]

  5. December 20, 2015

    […] toast your pecans in a 350 degree oven for 8 to 10 minutes.  You can go to this post for detailed instructions if you have never done that before.  I always have toasted pecans on […]

  6. December 24, 2015

    […] If you forget how to roast nuts, see this post. […]

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