Welcome to my Blog. See what I've been cooking!

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Happy Canada Day!

This Canada Day Cake is super simple to make. Make your favorite cake in a 9×13 pan. Make a large batch of icing. Dye half of the icing red.  (Use the paste food color available at specialty cake decorating shops...

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Perfectly Seasoned Steak

Start with a good quality tender cut, such as strip loin or T-bone. It should be at least 1 inch and preferably 1 1/2 inches thick. Season each side with a few shakes of Lea & Perrins Worcestershire sauce, and...

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Dark Chocolate Cake

Dark Chocolate Cake Combine in large bowl: 2 cups sugar 1 ¾ cups flour ¾ cup cocoa 2 tsp baking soda 1 tsp baking powder ½ tsp salt Add: 2 eggs 1 cup buttermilk 1 cup strong black coffee ½...

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Loaded Baked Potato

So, you are cutting calories and you think you can’t enjoy that loaded baked potato anymore? Think again! Potatoes are a low fat food that is a good source of vitamins B and C, minerals potassium and magnesium, and fiber...

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Herb Garden

I love spring and summer when I can get outside and play in my garden.   The grass greens up, and the trees get their leaves, and the first flowers poke their heads up. Of course, we are almost at the...