San Fransisco Sourdough Bread #1

San Fransisco Sourdough-010

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2 Responses

  1. October 12, 2017

    […] can be a little temperamental.  If you want more control over the rising time, you could use my San Fransisco Sourdough Bread #1, which uses additional commercial yeast to ensure that your bread achieves a good rise in a couple […]

  2. November 2, 2017

    […] morning you add the rest of the ingredients and continue with the bread recipe from there.  My San Fransisco Sourdough Bread #1 recipe uses this method, but also uses commercial yeast .  I know it’s sort of cheating, […]

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